How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Of Spinach Soup?

You need 8 ingredients. The key ingredients include: 1/3 c. butter, 1/3 c. chopped onion, 1/3 c. all-purpose flour, 1 tsp. salt, and more.

Is Cream Of Spinach Soup suitable as soups & stews?

Yes, Cream Of Spinach Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream Of Spinach Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Of Spinach Soup Recipe

Name: Cream Of Spinach Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. butter; 1/3 c. chopped onion; 1/3 c. all-purpose flour; 1 tsp. salt; 1/4 tsp. pepper; 1/8 tsp. ground nutmeg; 4 1/4 c. milk; 1 (10 oz.) pkg. frozen chopped spinach, thawed and drained thoroughly

Cream Of Spinach Soup – a delicious recipe with butter, onion, all-purpose, salt, pepper, ground nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/3 c. butter
1/3 c. chopped onion
1/3 c. all-purpose flour
1 tsp. salt
1/4 tsp. pepper
1/8 tsp. ground nutmeg
4 1/4 c. milk
1 (10 oz.) pkg. frozen chopped spinach, thawed and drained thoroughly

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
386 kcal
Category
Soups & Stews

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Cream Of Spinach Soup

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