How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream of Shrimps?

You need 7 ingredients. The key ingredients include: 1 pint Heavy Cream, 10 shrimps (cooked and chopped), 1 cup Seafood broth or Shrimp broth, 1/4 Mozzarella Cheese (grated), and more.

Is Cream of Shrimps suitable as seafood?

Yes, Cream of Shrimps falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cream of Shrimps?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream of Shrimps Recipe

Name: Cream of Shrimps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pint Heavy Cream; 10 shrimps (cooked and chopped); 1 cup Seafood broth or Shrimp broth; 1/4 Mozzarella Cheese (grated); 1/2 White Onion (small diced); 1/2 Red Bell Pepper (small diced); 1/4 tsp Nutmeg

Cream of Shrimps – a delicious recipe with Heavy Cream, Seafood broth, Mozzarella Cheese, White Onion, Red Bell Pepper, Nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pint Heavy Cream
10 shrimps (cooked and chopped)
1 cup Seafood broth or Shrimp broth
1/4 Mozzarella Cheese (grated)
1/2 White Onion (small diced)
1/2 Red Bell Pepper (small diced)
1/4 tsp Nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
427 kcal
Category
Seafood

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Cream of Shrimps

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