How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Of Pumpkin Soup?

You need 6 ingredients. The key ingredients include: 1 None large onion, roughly chopped, 7 oz bacon, roughly chopped, 3 1/3 lb winter squash, peeled, roughly chopped, 1 1/4 lb potatoes, peeled, roughly chopped, and more.

Is Cream Of Pumpkin Soup suitable as soups & stews?

Yes, Cream Of Pumpkin Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream Of Pumpkin Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Of Pumpkin Soup Recipe

Name: Cream Of Pumpkin Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 None large onion, roughly chopped; 7 oz bacon, roughly chopped; 3 1/3 lb winter squash, peeled, roughly chopped; 1 1/4 lb potatoes, peeled, roughly chopped; 5 cups chicken stock; 1/2 cup heavy cream

Cream Of Pumpkin Soup – a delicious recipe with onion, bacon, winter, potatoes, chicken stock, heavy cream. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 None large onion, roughly chopped
7 oz bacon, roughly chopped
3 1/3 lb winter squash, peeled, roughly chopped
1 1/4 lb potatoes, peeled, roughly chopped
5 cups chicken stock
1/2 cup heavy cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
985 kcal
Category
Soups & Stews

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Cream Of Pumpkin Soup

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