How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Of Potato Soup Ii?

You need 13 ingredients. The key ingredients include: 5 pounds peeled and cubed potatoes, 1 cup heavy whipping cream, 2 cups skim milk, 1 pound carrots, chopped, and more.

Is Cream Of Potato Soup Ii suitable as soups & stews?

Yes, Cream Of Potato Soup Ii falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream Of Potato Soup Ii?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Of Potato Soup Ii Recipe

Name: Cream Of Potato Soup Ii
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 pounds peeled and cubed potatoes; 1 cup heavy whipping cream; 2 cups skim milk; 1 pound carrots, chopped; 1 stalk celery, chopped; 3 onions, chopped; 5 cloves garlic, minced; 1 green bell pepper, chopped; 5 cubes chicken bouillon; 3 bay leaves; 1 tablespoon salt; 3 tablespoons ground black pepper; 1/4 teaspoon cayenne pepper

Warm up with this hearty Cream Of Potato Soup Ii recipe. Made with potatoes, heavy whipping cream, milk and carrots. Easy step-by-step instructions incl…

This Cream Of Potato Soup Ii relies on simple, everyday ingredients such as peeled and cubed potatoes, heavy whipping cream, skim milk and carrots, chopped. It comes together quickly and makes 4 servings, at about 988 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cream Of Potato Soup Ii

Tips for the best results

Variations & substitutions

My Personal Notes

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