How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Of Pea Soup?

You need 7 ingredients. The key ingredients include: 1 (10 oz.) pkg. frozen green peas, 1 qt. chicken stock, 1 1/2 Tbsp. onion powder, 1 Tbsp. chervil, and more.

Is Cream Of Pea Soup suitable as soups & stews?

Yes, Cream Of Pea Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream Of Pea Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Of Pea Soup Recipe

Name: Cream Of Pea Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) pkg. frozen green peas; 1 qt. chicken stock; 1 1/2 Tbsp. onion powder; 1 Tbsp. chervil; 3 c. half and half; 3 c. milk; salt and pepper to taste

Cream Of Pea Soup – a delicious recipe with frozen green peas, chicken stock, onion powder, chervil, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (10 oz.) pkg. frozen green peas
1 qt. chicken stock
1 1/2 Tbsp. onion powder
1 Tbsp. chervil
3 c. half and half
3 c. milk
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
408 kcal
Category
Soups & Stews

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Cream Of Pea Soup

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