How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Of Mushroom Soup?

You need 11 ingredients. The key ingredients include: 1 lb. or more fresh mushrooms, 2 Tbsp. butter or margarine, 1 Tbsp. minced fresh onion, 1/4 tsp. celery seed, and more.

Is Cream Of Mushroom Soup suitable as soups & stews?

Yes, Cream Of Mushroom Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream Of Mushroom Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Of Mushroom Soup Recipe

Name: Cream Of Mushroom Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. or more fresh mushrooms; 2 Tbsp. butter or margarine; 1 Tbsp. minced fresh onion; 1/4 tsp. celery seed; 4 chicken bouillon cubes; 4 c. boiling water; 2 Tbsp. butter; 6 Tbsp. flour; 4 c. milk; 1 1/2 tsp. salt; 1/8 tsp. pepper

Cream Of Mushroom Soup

Eats Now Editorial Team · 2642 kcal · Soups & Stews

Cream Of Mushroom Soup – a delicious recipe with mushrooms, butter, fresh onion, celery, chicken bouillon cubes, boiling water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Cream Of Mushroom Soup

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