How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Of Mango Soup?

You need 4 ingredients. The key ingredients include: 2 mango - peeled, seeded, and cubed, 1/4 cup white sugar, 1 lemon, zested and juiced, 1 1/2 cups half-and-half.

Is Cream Of Mango Soup suitable as soups & stews?

Yes, Cream Of Mango Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream Of Mango Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Of Mango Soup Recipe

Name: Cream Of Mango Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 mango - peeled, seeded, and cubed; 1/4 cup white sugar; 1 lemon, zested and juiced; 1 1/2 cups half-and-half

Cream Of Mango Soup – a delicious recipe with mango, white sugar, lemon. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 mango - peeled, seeded, and cubed
1/4 cup white sugar
1 lemon, zested and juiced
1 1/2 cups half-and-half

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
86 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cream Of Mango Soup

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