How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream of Cucumber Soup?

You need 9 ingredients. The key ingredients include: 4 romaine leaves, chopped, 1 cucumber (peeled, seeded, chopped), ½ cup water, ½ cup lemon juice, and more.

Is Cream of Cucumber Soup suitable as soups & stews?

Yes, Cream of Cucumber Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream of Cucumber Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream of Cucumber Soup Recipe

Name: Cream of Cucumber Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 romaine leaves, chopped; 1 cucumber (peeled, seeded, chopped); ½ cup water; ½ cup lemon juice; ½ teaspoon garlic (crushed); ¼ teaspoon salt; 12 avocado; 1 tablespoon olive oil; 1 tablespoon fresh dill (1 tsp. if dried) or 1 tablespoon mint (1 tsp. if dried) or 1 tablespoon cilantro (1 tsp. if dried)

Cream of Cucumber Soup – a delicious recipe with romaine, cucumber, water, lemon juice, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 romaine leaves, chopped
1 cucumber (peeled, seeded, chopped)
½ cup water
½ cup lemon juice
½ teaspoon garlic (crushed)
¼ teaspoon salt
12 avocado
1 tablespoon olive oil
1 tablespoon fresh dill (1 tsp. if dried) or 1 tablespoon mint (1 tsp. if dried) or 1 tablespoon cilantro (1 tsp. if dried)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
48 kcal
Category
Soups & Stews

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Cream of Cucumber Soup

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