How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Of Chicken Soup - Dairy Free?

You need 6 ingredients. The key ingredients include: 2 cups chicken stock or 2 cups chicken bouillon, 2 small potatoes, peeled and diced, 1 large carrot, peeled and sliced, 1/2 cup celery, chopped, and more.

Is Cream Of Chicken Soup - Dairy Free suitable as soups & stews?

Yes, Cream Of Chicken Soup - Dairy Free falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream Of Chicken Soup - Dairy Free?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Of Chicken Soup - Dairy Free Recipe

Name: Cream Of Chicken Soup - Dairy Free
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups chicken stock or 2 cups chicken bouillon; 2 small potatoes, peeled and diced; 1 large carrot, peeled and sliced; 1/2 cup celery, chopped; 1/4 cup celery leaves; salt and pepper

Cream Of Chicken Soup - Dairy Free – a delicious recipe with chicken, potatoes, carrot, celery, celery, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cups chicken stock or 2 cups chicken bouillon
2 small potatoes, peeled and diced
1 large carrot, peeled and sliced
1/2 cup celery, chopped
1/4 cup celery leaves
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
239 kcal
Category
Soups & Stews

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Cream Of Chicken Soup - Dairy Free

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