How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Of Chicken Casserole?

You need 5 ingredients. The key ingredients include: 4 chicken cutlets, 1 can cream of chicken soup, 1 cup rice uncooked, 1 cup bread crumbs, and more.

Is Cream Of Chicken Casserole suitable as meat & poultry?

Yes, Cream Of Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cream Of Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Of Chicken Casserole Recipe

Name: Cream Of Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken cutlets; 1 can cream of chicken soup; 1 cup rice uncooked; 1 cup bread crumbs; 2 eggs beaten

Cream Of Chicken Casserole – a delicious recipe with chicken cutlets, cream of chicken soup, rice, bread crumbs, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 chicken cutlets
1 can cream of chicken soup
1 cup rice uncooked
1 cup bread crumbs
2 eggs beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
568 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Grilled Cheesy Buffalo Chicken
Cheddar Chicken Crunch
An Idea for Mock Spam
BBQ Lamb chops

Cream Of Chicken Casserole

How did you like this recipe?

Frequently Asked Questions