How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Of Cauliflower Soup?

You need 6 ingredients. The key ingredients include: 2 Tbsp. butter, 1/4 c. sliced onion, 2 small ribs celery, 1 1/2 c. chicken broth, and more.

Is Cream Of Cauliflower Soup suitable as soups & stews?

Yes, Cream Of Cauliflower Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream Of Cauliflower Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Of Cauliflower Soup Recipe

Name: Cream Of Cauliflower Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter; 1/4 c. sliced onion; 2 small ribs celery; 1 1/2 c. chicken broth; 1 c. mashed or riced, cooked cauliflower; 1 c. light cream

Cream Of Cauliflower Soup – a delicious recipe with butter, onion, celery, chicken broth, cauliflower, light cream. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 Tbsp. butter
1/4 c. sliced onion
2 small ribs celery
1 1/2 c. chicken broth
1 c. mashed or riced, cooked cauliflower
1 c. light cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
431 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cream Of Cauliflower Soup

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