Cream Of Carrot Soup

1. 1

   ["Melt 2 tablespoons", "butter", "in a saucepan.", "Add finely chopped carrots and", "onion and", "1 teaspoon salt.", "Cook slowly for 15 minutes, stirring occasionally. Add 1/2 cup rice and 4 cups chicken bouillon.", "Cook", "45", "minutes or until carrots and rice are tender.", "Strain", "the", "soup through", "a", "fine sieve or process in a blender.", "Return", "to", "the pan and add 2 cups more bouillon.", "Bring to a boil and add 1 cup milk and 1 tablespoon butter."]

* Per serving · 4 servings · Values may vary.

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