How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Of Broccoli Soup?

You need 7 ingredients. The key ingredients include: 1 onion, chopped, 2 garlic cloves, chopped, 4 turnips, peeled and chopped, 10 ounces kale, de-stemmed and chopped, and more.

Is Cream Of Broccoli Soup suitable as soups & stews?

Yes, Cream Of Broccoli Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream Of Broccoli Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Of Broccoli Soup Recipe

Name: Cream Of Broccoli Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, chopped; 2 garlic cloves, chopped; 4 turnips, peeled and chopped; 10 ounces kale, de-stemmed and chopped; 4 broccoli florets, stems chopped and florets cut to bite size; 3 (15 ounce) cans low sodium vegetable broth; 1/2 cup raw cashews

Cream Of Broccoli Soup – a delicious recipe with onion, garlic, kale, broccoli florets, vegetable broth, cashews. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 onion, chopped
2 garlic cloves, chopped
4 turnips, peeled and chopped
10 ounces kale, de-stemmed and chopped
4 broccoli florets, stems chopped and florets cut to bite size
3 (15 ounce) cans low sodium vegetable broth
1/2 cup raw cashews

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
158 kcal
Category
Soups & Stews

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Cream Of Broccoli Soup

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