Cream Of Broccoli

Name: Cream Of Broccoli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. chicken broth; 1/2 c. chopped onion; 2 c. broccoli cuts (fresh); 1/2 tsp. sliced thyme; 1 small bay leaf; dash of garlic powder; 2 Tbsp. butter or margarine; 2 Tbsp. all-purpose flour; 1/2 tsp. salt; few dashes white pepper; 1 c. half and half

Eats Now Editorial Team · 357 kcal · Soups & Stews

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Cream Of Broccoli – a delicious recipe with chicken broth, onion, broccoli cuts, thyme, bay leaf, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 c. chicken broth
1/2 c. chopped onion
2 c. broccoli cuts (fresh)
1/2 tsp. sliced thyme
1 small bay leaf
dash of garlic powder
2 Tbsp. butter or margarine
2 Tbsp. all-purpose flour
1/2 tsp. salt
few dashes white pepper
1 c. half and half

1
In saucepan, combine chicken broth, onion, broccoli and seasonings.
2
Bring to boil.
3
Reduce heat and simmer for 10 minutes.
4
Remove bay leaf.
5
Place mixture in blender; cover and blend 30 to 60 seconds until smooth.

357

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 c. chicken broth, 1/2 c. chopped onion, 2 c. broccoli cuts (fresh), 1/2 tsp. sliced thyme, and more.

Yes, Cream Of Broccoli falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
357 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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