How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Of Black Walnut Soup?

You need 9 ingredients. The key ingredients include: 2 cups chopped walnuts, 1/4 cup chopped celery, 1 tablespoon chopped chives, 5 cups chicken stock, and more.

Is Cream Of Black Walnut Soup suitable as soups & stews?

Yes, Cream Of Black Walnut Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream Of Black Walnut Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Of Black Walnut Soup Recipe

Name: Cream Of Black Walnut Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups chopped walnuts; 1/4 cup chopped celery; 1 tablespoon chopped chives; 5 cups chicken stock; 2 tablespoons cream sherry; 2 teaspoons butter; 1 cup heavy cream; salt; nutmeg, for topping

Cream Of Black Walnut Soup – a delicious recipe with walnuts, celery, chives, chicken stock, cream sherry, butter. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cups chopped walnuts
1/4 cup chopped celery
1 tablespoon chopped chives
5 cups chicken stock
2 tablespoons cream sherry
2 teaspoons butter
1 cup heavy cream
salt
nutmeg, for topping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1129 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Onion On A Pedestal With Beef Enoki Sauce And Rosemary Flowers
Celery Soup With Celery Leaf, Asian Pear And Blue Cheese Relish.
Warm Vegetable Curry
Hearty Minestrone

Cream Of Black Walnut Soup

How did you like this recipe?

Frequently Asked Questions