How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Of Asparagus Soup?

You need 12 ingredients. The key ingredients include: 1 qt. home frozen asparagus cuts, 1/2 c. water, 1/4 c. flour, 1 tsp. dried tarragon leaves, crushed, and more.

Is Cream Of Asparagus Soup suitable as soups & stews?

Yes, Cream Of Asparagus Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream Of Asparagus Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Of Asparagus Soup Recipe

Name: Cream Of Asparagus Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 qt. home frozen asparagus cuts; 1/2 c. water; 1/4 c. flour; 1 tsp. dried tarragon leaves, crushed; 1/8 tsp. ground pepper; 1 c. milk; 1/4 c. chopped onion; 2 Tbsp. margarine or butter; 1 Tbsp. instant chicken bouillon; 1/2 tsp. salt (if desired); 2 c. half and half; 2 Tbsp. lemon juice

Cream Of Asparagus Soup

Eats Now Editorial Team · 317 kcal · Soups & Stews

Cream Of Asparagus Soup – a delicious recipe with cuts, water, flour, tarragon, ground pepper, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Cream Of Asparagus Soup

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