How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Of Asparagus Soup?

You need 8 ingredients. The key ingredients include: 1 (10 oz.) pkg. frozen asparagus, 2 Tbsp. margarine (low-fat), 3 Tbsp. flour, 1 Tbsp. parsley, chopped, and more.

Is Cream Of Asparagus Soup suitable as soups & stews?

Yes, Cream Of Asparagus Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream Of Asparagus Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Of Asparagus Soup Recipe

Name: Cream Of Asparagus Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) pkg. frozen asparagus; 2 Tbsp. margarine (low-fat); 3 Tbsp. flour; 1 Tbsp. parsley, chopped; 1 c. water, lightly salted; 2 green onions, chopped fine; 4 c. skim milk; salt to taste

Cream Of Asparagus Soup – a delicious recipe with frozen asparagus, margarine, flour, parsley, water, green onions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (10 oz.) pkg. frozen asparagus
2 Tbsp. margarine (low-fat)
3 Tbsp. flour
1 Tbsp. parsley, chopped
1 c. water, lightly salted
2 green onions, chopped fine
4 c. skim milk
salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
151 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Aunt Nell's Baked Beans
Unbelievable Mushrooms
Bits and Bites With a Twist
Velvety Vegetable-Cheese Soup

Cream Of Asparagus Soup

How did you like this recipe?

Frequently Asked Questions