How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Gravy?

You need 9 ingredients. The key ingredients include: 1 cup milk, 1 (1/4-inch-thick) onion slice, 1 fresh parsley sprig, 2 tablespoons butter or margarine, and more.

Is Cream Gravy suitable as general?

Yes, Cream Gravy falls under the General category and is a great choice for this type of meal.

How do I store leftover Cream Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Gravy Recipe

Name: Cream Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup milk; 1 (1/4-inch-thick) onion slice; 1 fresh parsley sprig; 2 tablespoons butter or margarine; 2 tablespoons all-purpose flour; 2 tablespoons whipping cream; 1/8 teaspoon salt; 1/8 teaspoon ground white pepper; Dash of nutmeg

Cream Gravy – a delicious recipe with milk, onion slice, parsley, butter, flour, whipping cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup milk
1 (1/4-inch-thick) onion slice
1 fresh parsley sprig
2 tablespoons butter or margarine
2 tablespoons all-purpose flour
2 tablespoons whipping cream
1/8 teaspoon salt
1/8 teaspoon ground white pepper
Dash of nutmeg

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Quick Info

Servings
4 servings
Calories
160 kcal
Category
General

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Cream Gravy

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