How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Fondue?

You need 5 ingredients. The key ingredients include: 2 Tbsp. powdered sugar, 1 Tbsp. mandarin peel in syrup, 1/2 pt. sour cream, 1 Tbsp. mandarin juice, and more.

Is Cream Fondue suitable as general?

Yes, Cream Fondue falls under the General category and is a great choice for this type of meal.

How do I store leftover Cream Fondue?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Fondue Recipe

Name: Cream Fondue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. powdered sugar; 1 Tbsp. mandarin peel in syrup; 1/2 pt. sour cream; 1 Tbsp. mandarin juice; 1/8 tsp. salt

Cream Fondue – a delicious recipe with powdered sugar, mandarin, sour cream, mandarin juice, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 Tbsp. powdered sugar
1 Tbsp. mandarin peel in syrup
1/2 pt. sour cream
1 Tbsp. mandarin juice
1/8 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
53 kcal
Category
General

Eats Now Editorial Team

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