How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Chicken?

You need 3 ingredients. The key ingredients include: 6 boneless, skinless chicken thighs, 1 can cream of chicken soup, 1 small can peas and carrots.

Is Cream Chicken suitable as meat & poultry?

Yes, Cream Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cream Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Chicken Recipe

Name: Cream Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 6 boneless, skinless chicken thighs; 1 can cream of chicken soup; 1 small can peas and carrots

Cream Chicken – a delicious recipe with chicken, cream of chicken soup, peas. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 boneless, skinless chicken thighs
1 can cream of chicken soup
1 small can peas and carrots

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Gooey Chicken
Rice And Chicken Casserole
Barbecue Beef Roast
Sweet And Sour Pork Or Chicken

Cream Chicken

How did you like this recipe?

Frequently Asked Questions