How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese With Shrimp And Guacamole Dip?

You need 8 ingredients. The key ingredients include: 18 oz. pkg. cream cheese, softened, 2 tsp. mayonnaise, Worcestershire sauce to taste, 1 clove garlic, minced, and more.

Is Cream Cheese With Shrimp And Guacamole Dip suitable as seafood?

Yes, Cream Cheese With Shrimp And Guacamole Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cream Cheese With Shrimp And Guacamole Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cream Cheese With Shrimp And Guacamole Dip Recipe

Name: Cream Cheese With Shrimp And Guacamole Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 18 oz. pkg. cream cheese, softened; 2 tsp. mayonnaise; Worcestershire sauce to taste; 1 clove garlic, minced; 1 tin (6 oz.) frozen Calavo avocado dip, thawed; 1/2 c. Pace picante sauce; 1 (8 oz.) can baby shrimp, drained; 2 green onions, finely chopped

Cream Cheese With Shrimp And Guacamole Dip – a delicious recipe with cream cheese, mayonnaise, Worcestershire sauce, clove garlic, frozen Calavo avocado, picante sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

18 oz. pkg. cream cheese, softened
2 tsp. mayonnaise
Worcestershire sauce to taste
1 clove garlic, minced
1 tin (6 oz.) frozen Calavo avocado dip, thawed
1/2 c. Pace picante sauce
1 (8 oz.) can baby shrimp, drained
2 green onions, finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
499 kcal
Category
Seafood

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Cream Cheese With Shrimp And Guacamole Dip

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