How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese With Green Onions And Chives ?

You need 5 ingredients. The key ingredients include: 8 ounces cream cheese, softened, 2 tablespoons milk or sour cream, 1 tablespoon (packed) fresh green onions, sliced thinly or minced*, 1 tablespoon (packed) fresh chives, sliced thinly or minced, and more.

Is Cream Cheese With Green Onions And Chives suitable as general?

Yes, Cream Cheese With Green Onions And Chives falls under the General category and is a great choice for this type of meal.

How do I store leftover Cream Cheese With Green Onions And Chives ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Cheese With Green Onions And Chives Recipe

Name: Cream Cheese With Green Onions And Chives
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces cream cheese, softened; 2 tablespoons milk or sour cream; 1 tablespoon (packed) fresh green onions, sliced thinly or minced*; 1 tablespoon (packed) fresh chives, sliced thinly or minced; A sprinkle of garlic salt and a dash of pepper

Try this homemade Cream Cheese With Green Onions And Chives recipe the whole family will love. Made with cream cheese, milk, green onions and fresh chiv…

This Cream Cheese With Green Onions And Chives relies on simple, everyday ingredients such as cream cheese, softened and milk or sour cream. It comes together quickly and makes 4 servings, at about 210 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

8 ounces cream cheese, softened
2 tablespoons milk or sour cream
1 tablespoon (packed) fresh green onions, sliced thinly or minced*
1 tablespoon (packed) fresh chives, sliced thinly or minced
A sprinkle of garlic salt and a dash of pepper

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Quick Info

Servings
4 servings
Calories
210 kcal
Category
General

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