Cream Cheese With Green Onions And Chives

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 5 ingredients. The key ingredients include: 8 ounces cream cheese, softened, 2 tablespoons milk or sour cream, 1 tablespoon (packed) fresh green onions, sliced thinly or minced*, 1 tablespoon (packed) fresh chives, sliced thinly or minced, and more.

Yes, Cream Cheese With Green Onions And Chives falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.