How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Turnovers?

You need 4 ingredients. The key ingredients include: 1 stick plus 3 Tbsp. butter or margarine, 12 oz. cream cheese, 2 c. flour (pastry or cake flour best), 1/2 tsp. salt.

Is Cream Cheese Turnovers suitable as general?

Yes, Cream Cheese Turnovers falls under the General category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Turnovers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Cheese Turnovers Recipe

Name: Cream Cheese Turnovers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick plus 3 Tbsp. butter or margarine; 12 oz. cream cheese; 2 c. flour (pastry or cake flour best); 1/2 tsp. salt

Cream Cheese Turnovers – a delicious recipe with butter, cream cheese, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 stick plus 3 Tbsp. butter or margarine
12 oz. cream cheese
2 c. flour (pastry or cake flour best)
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
930 kcal
Category
General

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Cream Cheese Turnovers

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