How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Tarts?

You need 6 ingredients. The key ingredients include: 2 (8 ounce) packages cream cheese, 1 tablespoon lemon rind (optional), 1 teaspoon vanilla, 3/4 cup sugar, and more.

Is Cream Cheese Tarts suitable as baking & desserts?

Yes, Cream Cheese Tarts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Tarts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream Cheese Tarts Recipe

Name: Cream Cheese Tarts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 ounce) packages cream cheese; 1 tablespoon lemon rind (optional); 1 teaspoon vanilla; 3/4 cup sugar; 2 eggs; 1 (16 ounce) package vanilla wafers (small)

Cream Cheese Tarts – a delicious recipe with cream cheese, lemon rind, vanilla, sugar, eggs, vanilla wafers. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 (8 ounce) packages cream cheese
1 tablespoon lemon rind (optional)
1 teaspoon vanilla
3/4 cup sugar
2 eggs
1 (16 ounce) package vanilla wafers (small)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
464 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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