Cherry Cheese Tarts For 24

1. 1

   Line medium muffin paper cups with a vanilla wafer in each bottom of a cup.

2. 2

   Combine ingredients and beat until light and fluffy.

3. 3

   Fill cups 2/3 full of cheese mixture.

4. 4

   Bake at 375u00b0 for 15 or 20 minutes.

5. 5

   Chill and then top before serving with any fruit mixture for pies.

No nutritional information available.

No additional tips available.