Cream Cheese Swirl Banana Bread Recipe

Name: Cream Cheese Swirl Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter, softened; 1-1/4 cups sugar, divided; 1 cup mashed fully ripe bananas (about 3); 1 cup BREAKSTONE'S or KNUDSEN Sour Cream; 3 eggs, divided; 2-1/4 cups flour; 1-1/2 tsp. CALUMET Baking Powder; 1/2 tsp. baking soda; 1/2 tsp. salt; 1/2 cup chopped PLANTERS Pecans; 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened

Servings: persons

1/4 cup butter, softened
1-1/4 cups sugar, divided
1 cup mashed fully ripe bananas (about 3)
1 cup BREAKSTONE'S or KNUDSEN Sour Cream
3 eggs, divided
2-1/4 cups flour
1-1/2 tsp. CALUMET Baking Powder
1/2 tsp. baking soda
1/2 tsp. salt
1/2 cup chopped PLANTERS Pecans
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened

1
Heat oven to 350 degrees F.
2
Beat butter and 1 cup sugar in large bowl with mixer until blended.
3
Add bananas, sour cream and 2 eggs; mix well.
4
Add combined dry ingredients; mix just until moistened.
5
Stir in nuts.
6
Spoon half of batter into greased and floured 9x5-inch loaf pan.
7
Beat cream cheese with mixer until creamy.
8
Add remaining sugar and egg; mix well.
9
Drop half of cream cheese mixture by tablespoonfuls over batter; repeat layers.
10
Swirl with knife.
11
Bake 1 hour or until toothpick inserted in center comes out clean.
12
Cool 5 min.
13
; remove from pan to wire rack.
14
Cool completely before slicing.

946

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/4 cup butter, softened, 1-1/4 cups sugar, divided, 1 cup mashed fully ripe bananas (about 3), 1 cup BREAKSTONE'S or KNUDSEN Sour Cream, and more.

Yes, Cream Cheese Swirl Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream Cheese Swirl Banana Bread

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