Cream Cheese Squares

Name: Cream Cheese Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. brown sugar; 1/3 c. butter; 1 c. flour; 1/2 c. chopped nuts; 1/4 c. sugar; 1 (8 oz.) pkg. cream cheese; 1 egg; 2 Tbsp. milk; 1 Tbsp. lemon juice; 1/2 tsp. vanilla

Eats Now Editorial Team · 625 kcal · General

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Cream Cheese Squares – a delicious recipe with brown sugar, butter, flour, nuts, sugar, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/3 c. brown sugar
1/3 c. butter
1 c. flour
1/2 c. chopped nuts
1/4 c. sugar
1 (8 oz.) pkg. cream cheese
1 egg
2 Tbsp. milk
1 Tbsp. lemon juice
1/2 tsp. vanilla

1
Cream butter and brown sugar.
2
Add flour and nuts; mix until crumbly stage.
3
Save 1 cup for topping.
4
Press remainder in 8-inch pan; bake 12 to 15 minutes at 350u00b0.
5
Blend sugar and cream cheese; add milk, lemon juice, egg and vanilla.
6
Beat well.
7
Spread over crust and put remaining crumbly mixture on top.
8
Bake 25 minutes at 350u00b0.

625

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/3 c. brown sugar, 1/3 c. butter, 1 c. flour, 1/2 c. chopped nuts, and more.

Yes, Cream Cheese Squares falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
625 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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