Cream Cheese Spice Bread Recipe

Name: Cream Cheese Spice Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups flour; 2 teaspoons baking soda; 1 teaspoon baking powder; ½ teaspoon salt; 1 teaspoon nutmeg; 2 teaspoons cinnamon; ½ teaspoon cayenne (you may use more or less depending on personal taste); 1 (8 ounce) package cream cheese, softened; 4 bananas, mashed; 2 cups carrots, grated (about 2 large); ½ cup butter; 2 cups sugar; 1 tablespoon fresh ginger, finely grated; 3 eggs

Servings: persons

3 cups flour
2 teaspoons baking soda
1 teaspoon baking powder
½ teaspoon salt
1 teaspoon nutmeg
2 teaspoons cinnamon
½ teaspoon cayenne (you may use more or less depending on personal taste)
1 (8 ounce) package cream cheese, softened
4 bananas, mashed
2 cups carrots, grated (about 2 large)
½ cup butter
2 cups sugar
1 tablespoon fresh ginger, finely grated
3 eggs

1
Preheat oven to 350 degrees.
2
In large bowl, whisk together first 7 (seven) ingredients and set aside.
3
In another large bowl beat together cream cheese, bananas, butter, sugar, eggs and ginger using a hand mixer.
4
(I like to leave it a bit lumpy so you get bits of cream cheese in your bread).
5
Stir in carrots.
6
Slowing mix in dry ingredients until just incoperated.
7
Divide mixture between two greased loaf pans.
8
Bake for 60 to 65 minutes until a toothpick inserted in the center comes out clean.
9
ENJOY!

1259

kcal

Calories

Fat

209

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 3 cups flour, 2 teaspoons baking soda, 1 teaspoon baking powder, ½ teaspoon salt, and more.

Yes, Cream Cheese Spice Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream Cheese Spice Bread

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