Gum Paste

1. 1

   In a large bowl, mix the gum-tex with 3 cups powdered sugar.

2. 2

   Make a shallow well in the center and set aside.

3. 3

   Mix the water and glucose in a glass measuring cup until well blended; heat in a microwave on High for 30 seconds (mixture should be clear).

4. 4

   Pour into the well of powdered sugar and mix until well blended (mixture will be soft).

5. 5

   Wrap tightly in plastic wrap, and then seal in a plastic zipper bag; let sit at room temperature for at least 8 hours.

6. 6

   Knead the remaining powdered sugar into the paste when you are ready to use it.

7. 7

   The gum paste will soften as you work it.

* Per serving · 4 servings · Values may vary.

No additional tips available.