Cream Cheese Scrambled Eggs In Toast Cups — Breakfast recipe

Cream Cheese Scrambled Eggs In Toast Cups

Eats Now Editorial Team  · 490 kcal  · Breakfast

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Start your day right with this Cream Cheese Scrambled Eggs In Toast Cups recipe. Made with cream cheese, milk, eggs and chives. Easy step-by-step instru…

This Cream Cheese Scrambled Eggs In Toast Cups relies on simple, everyday ingredients such as cream cheese, softened, milk, eggs, to 6 and chives, chopped. It comes together quickly and makes 4 servings, at about 490 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast
Servings: persons

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