How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Sauce?

You need 4 ingredients. The key ingredients include: 500 ml cooking cream, 50 grams cheese (grated), 1/4 tsp salt, 1 tbsp chopped parsley.

Is Cream Cheese Sauce suitable as general?

Yes, Cream Cheese Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Cheese Sauce Recipe

Name: Cream Cheese Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 ml cooking cream; 50 grams cheese (grated); 1/4 tsp salt; 1 tbsp chopped parsley

Cream Cheese Sauce – a delicious recipe with cheese, salt, parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

500 ml cooking cream
50 grams cheese (grated)
1/4 tsp salt
1 tbsp chopped parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
483 kcal
Category
General

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