How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Salad?

You need 7 ingredients. The key ingredients include: 8 oz. cream cheese, room temperature, 1 large can crushed pineapple, 1 (6 oz.) box cherry Jell-O, 1/2 c. chopped celery, and more.

Is Cream Cheese Salad suitable as salads?

Yes, Cream Cheese Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cream Cheese Salad Recipe

Name: Cream Cheese Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese, room temperature; 1 large can crushed pineapple; 1 (6 oz.) box cherry Jell-O; 1/2 c. chopped celery; 1/8 tsp. salt; 3/4 c. chopped nuts; 2 c. Cool Whip

Cream Cheese Salad – a delicious recipe with cream cheese, pineapple, O, celery, salt, nuts. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

8 oz. cream cheese, room temperature
1 large can crushed pineapple
1 (6 oz.) box cherry Jell-O
1/2 c. chopped celery
1/8 tsp. salt
3/4 c. chopped nuts
2 c. Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
211 kcal
Category
Salads

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Cream Cheese Salad

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