How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Puffs?

You need 7 ingredients. The key ingredients include: 3 oz. low-fat cream cheese, softened, 1 egg yolk, 1 tsp. onion, grated, 18 small crackers, and more.

Is Cream Cheese Puffs suitable as general?

Yes, Cream Cheese Puffs falls under the General category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Puffs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Cheese Puffs Recipe

Name: Cream Cheese Puffs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 oz. low-fat cream cheese, softened; 1 egg yolk; 1 tsp. onion, grated; 18 small crackers; pinch of salt; pinch of pepper; paprika

Cream Cheese Puffs – a delicious recipe with low-fat cream cheese, egg yolk, onion, crackers, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 oz. low-fat cream cheese, softened
1 egg yolk
1 tsp. onion, grated
18 small crackers
pinch of salt
pinch of pepper
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
109 kcal
Category
General

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