How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Puffs?

You need 4 ingredients. The key ingredients include: 1 loaf white bread, crust cut off, 1 stick butter, melted, 8 oz. cream cheese, left out to soften, cinnamon-sugar mixture.

Is Cream Cheese Puffs suitable as general?

Yes, Cream Cheese Puffs falls under the General category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Puffs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Cheese Puffs Recipe

Name: Cream Cheese Puffs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf white bread, crust cut off; 1 stick butter, melted; 8 oz. cream cheese, left out to soften; cinnamon-sugar mixture

Cream Cheese Puffs – a delicious recipe with white bread, butter, cream cheese, cinnamon-sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 loaf white bread, crust cut off
1 stick butter, melted
8 oz. cream cheese, left out to soften
cinnamon-sugar mixture

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
396 kcal
Category
General

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