How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Pineapple Pie?

You need 5 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, softened, 1 (8 ounce) container whipped topping, 1/2 cup sugar, 1 (16 ounce) can crushed pineapple, drained, and more.

Is Cream Cheese Pineapple Pie suitable as baking & desserts?

Yes, Cream Cheese Pineapple Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Pineapple Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream Cheese Pineapple Pie Recipe

Name: Cream Cheese Pineapple Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese, softened; 1 (8 ounce) container whipped topping; 1/2 cup sugar; 1 (16 ounce) can crushed pineapple, drained; 1 (9 inch) graham cracker pie crusts

Cream Cheese Pineapple Pie – a delicious recipe with cream cheese, sugar, pineapple, graham cracker pie crusts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (8 ounce) package cream cheese, softened
1 (8 ounce) container whipped topping
1/2 cup sugar
1 (16 ounce) can crushed pineapple, drained
1 (9 inch) graham cracker pie crusts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
236 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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