How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Pie?

You need 5 ingredients. The key ingredients include: 1 can Eagle Brand Sweetened condensed milk, 1 (8 oz.) pkg. cream cheese, softened, 1/2 c. lemon juice squeezed from lemons (not bottled), 1/8 tsp. vanilla, and more.

Is Cream Cheese Pie suitable as baking & desserts?

Yes, Cream Cheese Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream Cheese Pie Recipe

Name: Cream Cheese Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can Eagle Brand Sweetened condensed milk; 1 (8 oz.) pkg. cream cheese, softened; 1/2 c. lemon juice squeezed from lemons (not bottled); 1/8 tsp. vanilla; 1 graham cracker pie crust

Cream Cheese Pie – a delicious recipe with condensed milk, cream cheese, lemon juice squeezed from lemons, vanilla, graham cracker pie crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can Eagle Brand Sweetened condensed milk
1 (8 oz.) pkg. cream cheese, softened
1/2 c. lemon juice squeezed from lemons (not bottled)
1/8 tsp. vanilla
1 graham cracker pie crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
196 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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