How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Pie?

You need 5 ingredients. The key ingredients include: 1/3 c. lemon juice, 1 (8 oz.) pkg. cream cheese, 1 can Borden condensed milk, 1 large carton Cool Whip, and more.

Is Cream Cheese Pie suitable as baking & desserts?

Yes, Cream Cheese Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream Cheese Pie Recipe

Name: Cream Cheese Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. lemon juice; 1 (8 oz.) pkg. cream cheese; 1 can Borden condensed milk; 1 large carton Cool Whip; 1 graham cracker pie shell (9-inch)

Cream Cheese Pie – a delicious recipe with lemon juice, cream cheese, Borden condensed milk, graham cracker pie shell. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/3 c. lemon juice
1 (8 oz.) pkg. cream cheese
1 can Borden condensed milk
1 large carton Cool Whip
1 graham cracker pie shell (9-inch)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
193 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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