How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Pastry?

You need 6 ingredients. The key ingredients include: 2 pkg. cream cheese, softened, 1 c. sugar, 2 pkg. (8 count) crescent rolls, cinnamon sugar (1/4 c. granulated sugar and 1 tsp. cinnamon), and more.

Is Cream Cheese Pastry suitable as baking & desserts?

Yes, Cream Cheese Pastry falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Pastry?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream Cheese Pastry Recipe

Name: Cream Cheese Pastry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. cream cheese, softened; 1 c. sugar; 2 pkg. (8 count) crescent rolls; cinnamon sugar (1/4 c. granulated sugar and 1 tsp. cinnamon); 1 egg yolk; 1 tsp. vanilla

Cream Cheese Pastry – a delicious recipe with cream cheese, sugar, crescent rolls, cinnamon sugar, egg yolk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 pkg. cream cheese, softened
1 c. sugar
2 pkg. (8 count) crescent rolls
cinnamon sugar (1/4 c. granulated sugar and 1 tsp. cinnamon)
1 egg yolk
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
614 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cream Cheese Pastry

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