How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Oyster Roll?

You need 8 ingredients. The key ingredients include: 8 ounces cream cheese, softened, 1 tablespoon mayonnaise, 1 teaspoon Worcestershire sauce, 1/2 teaspoon garlic powder, and more.

Is Cream Cheese Oyster Roll suitable as seafood?

Yes, Cream Cheese Oyster Roll falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Oyster Roll?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Cheese Oyster Roll Recipe

Name: Cream Cheese Oyster Roll
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces cream cheese, softened; 1 tablespoon mayonnaise; 1 teaspoon Worcestershire sauce; 1/2 teaspoon garlic powder; 1/2 teaspoon onion salt; 1 can smoked oysters, drained; 1/4 cup chopped fresh parsley; 1/4 cup chopped walnuts

Cream Cheese Oyster Roll – a delicious recipe with cream cheese, mayonnaise, Worcestershire sauce, garlic powder, onion salt, oysters. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 ounces cream cheese, softened
1 tablespoon mayonnaise
1 teaspoon Worcestershire sauce
1/2 teaspoon garlic powder
1/2 teaspoon onion salt
1 can smoked oysters, drained
1/4 cup chopped fresh parsley
1/4 cup chopped walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
275 kcal
Category
Seafood

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