How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Noodle Pudding?

You need 7 ingredients. The key ingredients include: 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened, 1/4 cup (1/2 stick) butter or margarine, melted, 3 eggs, beaten, 1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream, and more.

Is Cream Cheese Noodle Pudding suitable as pasta & noodles?

Yes, Cream Cheese Noodle Pudding falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Noodle Pudding?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Cheese Noodle Pudding Recipe

Name: Cream Cheese Noodle Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened; 1/4 cup (1/2 stick) butter or margarine, melted; 3 eggs, beaten; 1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream; 1/4 cup sugar; 1-1/2 tsp. salt; 4 cups (8 oz.) fine noodles, cooked, drained

Cream Cheese Noodle Pudding – a delicious recipe with PHILADELPHIA Cream Cheese, butter, eggs, 'S, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/4 cup (1/2 stick) butter or margarine, melted
3 eggs, beaten
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
1/4 cup sugar
1-1/2 tsp. salt
4 cups (8 oz.) fine noodles, cooked, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1377 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cream Cheese Noodle Pudding

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