How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Jello?

You need 8 ingredients. The key ingredients include: 1 (3 oz.) pkg. lime jello, 1 c. hot water, 1 c. cold water, 3 oz. cream cheese, softened, and more.

Is Cream Cheese Jello suitable as general?

Yes, Cream Cheese Jello falls under the General category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Jello?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Cheese Jello Recipe

Name: Cream Cheese Jello
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 oz.) pkg. lime jello; 1 c. hot water; 1 c. cold water; 3 oz. cream cheese, softened; 1 Tbsp. milk; 1 small can crushed pineapple, undrained; 1/2 c. nuts; 8 oz. Cool Whip

Cream Cheese Jello – a delicious recipe with lime jello, water, cold water, cream cheese, milk, pineapple. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (3 oz.) pkg. lime jello
1 c. hot water
1 c. cold water
3 oz. cream cheese, softened
1 Tbsp. milk
1 small can crushed pineapple, undrained
1/2 c. nuts
8 oz. Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
90 kcal
Category
General

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Cream Cheese Jello

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