How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Fudge?

You need 7 ingredients. The key ingredients include: 2 (3 ounce) packages cream cheese, softened, 4 cups powdered sugar, ½ cup margarine or ½ cup butter, softened, ½ teaspoon salt, and more.

Is Cream Cheese Fudge suitable as baking & desserts?

Yes, Cream Cheese Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream Cheese Fudge Recipe

Name: Cream Cheese Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (3 ounce) packages cream cheese, softened; 4 cups powdered sugar; ½ cup margarine or ½ cup butter, softened; ½ teaspoon salt; 1 teaspoon vanilla; ⅔ cup baking cocoa; 1 cup pecans, chopped

Cream Cheese Fudge – a delicious recipe with cream cheese, powdered sugar, margarine, salt, vanilla, baking cocoa. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 (3 ounce) packages cream cheese, softened
4 cups powdered sugar
½ cup margarine or ½ cup butter, softened
½ teaspoon salt
1 teaspoon vanilla
⅔ cup baking cocoa
1 cup pecans, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1063 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cream Cheese Fudge

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