How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Fudge?

You need 8 ingredients. The key ingredients include: 3 oz. cream cheese, 1 Tbsp. milk, 2 c. confectioners sugar, 1/2 tsp. vanilla, and more.

Is Cream Cheese Fudge suitable as baking & desserts?

Yes, Cream Cheese Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream Cheese Fudge Recipe

Name: Cream Cheese Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 oz. cream cheese; 1 Tbsp. milk; 2 c. confectioners sugar; 1/2 tsp. vanilla; 1/8 tsp. salt; 2 sq. unsweetened chocolate; dash of salt; 1/2 c. chopped nuts

Cream Cheese Fudge – a delicious recipe with cream cheese, milk, confectioners sugar, vanilla, salt, unsweetened chocolate. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 oz. cream cheese
1 Tbsp. milk
2 c. confectioners sugar
1/2 tsp. vanilla
1/8 tsp. salt
2 sq. unsweetened chocolate
dash of salt
1/2 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
814 kcal
Category
Baking & Desserts

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