How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese, Dried Fig, And Walnut Spread?

You need 5 ingredients. The key ingredients include: 6 large calimyrna dried figs, stems trimmed, quartered, 8 ounces cream cheese, at room temperature, 1/4 cup chopped walnuts, 1/2 teaspoon kosher salt, and more.

Is Cream Cheese, Dried Fig, And Walnut Spread suitable as general?

Yes, Cream Cheese, Dried Fig, And Walnut Spread falls under the General category and is a great choice for this type of meal.

How do I store leftover Cream Cheese, Dried Fig, And Walnut Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Cheese, Dried Fig, And Walnut Spread Recipe

Name: Cream Cheese, Dried Fig, And Walnut Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 large calimyrna dried figs, stems trimmed, quartered; 8 ounces cream cheese, at room temperature; 1/4 cup chopped walnuts; 1/2 teaspoon kosher salt; 2 tablespoons thinly sliced green onion tops

Cream Cheese, Dried Fig, And Walnut Spread – a delicious recipe with cream cheese, walnuts, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 large calimyrna dried figs, stems trimmed, quartered
8 ounces cream cheese, at room temperature
1/4 cup chopped walnuts
1/2 teaspoon kosher salt
2 tablespoons thinly sliced green onion tops

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
245 kcal
Category
General

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Cream Cheese, Dried Fig, And Walnut Spread

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