Try this homemade Cream Cheese Dip recipe the whole family will love. Made with hot water, O, mayonnaise and cream cheese. Easy step-by-step instruction…
This Cream Cheese Dip relies on simple, everyday ingredients such as hot water, small box lemon jell-o, mayonnaise and (8 oz.) pkg. cream cheese. It comes together quickly and makes 4 servings, at about 1131 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026