How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Danish?

You need 9 ingredients. The key ingredients include: 2 packages (8 Oz. Size) Refrigerated Crescent Roll Dough, 2 packages (8 Oz. Size) Packages Cream Cheese, Diced, 3/4 cups White Sugar, 1-1/2 teaspoon Lemon Juice, and more.

Is Cream Cheese Danish suitable as general?

Yes, Cream Cheese Danish falls under the General category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Danish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Cheese Danish Recipe

Name: Cream Cheese Danish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 packages (8 Oz. Size) Refrigerated Crescent Roll Dough; 2 packages (8 Oz. Size) Packages Cream Cheese, Diced; 3/4 cups White Sugar; 1-1/2 teaspoon Lemon Juice; 1 teaspoon Vanilla Extract; 2 teaspoons Sour Cream; 1 cup Powder Sugar; 1 Tablespoon Milk; 1 Tablespoon Butter, Softened

Cream Cheese Danish – a delicious recipe with Crescent Roll Dough, Cream Cheese, White Sugar, Lemon Juice, Vanilla, Sour Cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 packages (8 Oz. Size) Refrigerated Crescent Roll Dough
2 packages (8 Oz. Size) Packages Cream Cheese, Diced
3/4 cups White Sugar
1-1/2 teaspoon Lemon Juice
1 teaspoon Vanilla Extract
2 teaspoons Sour Cream
1 cup Powder Sugar
1 Tablespoon Milk
1 Tablespoon Butter, Softened

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
724 kcal
Category
General

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