How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Crab Dip?

You need 7 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, 2 tablespoons milk, 1 teaspoon horseradish sauce, 2 tablespoons grated onions or 2 tablespoons sliced thin green onions, and more.

Is Cream Cheese Crab Dip suitable as seafood?

Yes, Cream Cheese Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cream Cheese Crab Dip Recipe

Name: Cream Cheese Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese; 2 tablespoons milk; 1 teaspoon horseradish sauce; 2 tablespoons grated onions or 2 tablespoons sliced thin green onions; 1 dash salt and pepper; 1 (16 ounce) can crabmeat (or imitation crabmeat); slivered almonds (optional)

Try this homemade Cream Cheese Crab Dip recipe the whole family will love. Made with cream cheese, milk, horseradish sauce and onions. Easy step-by-step…

This Cream Cheese Crab Dip relies on simple, everyday ingredients such as milk, horseradish sauce, salt and pepper and slivered almonds (optional). It comes together quickly and makes 4 servings, at about 101 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 (8 ounce) package cream cheese
2 tablespoons milk
1 teaspoon horseradish sauce
2 tablespoons grated onions or 2 tablespoons sliced thin green onions
1 dash salt and pepper
1 (16 ounce) can crabmeat (or imitation crabmeat)
slivered almonds (optional)

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Quick Info

Servings
4 servings
Calories
101 kcal
Category
Seafood

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