Name: Cream Cheese Brownies
Yield: 4 servings
Ingredients: 8 tablespoons (1 stick) butter, softened; One 8-ounce package cream cheese, softened; 1/2 cup sugar; 2 eggs; 1 tablespoon all-purpose flour; 1 cup chopped walnuts or pecans

Cream Cheese Brownies – a delicious recipe with butter, cream cheese, sugar, eggs, flour, walnuts. Easy to follow and perfect for any occasion.

Servings: 4 persons

8 tablespoons (1 stick) butter, softened
One 8-ounce package cream cheese, softened
1/2 cup sugar
2 eggs
1 tablespoon all-purpose flour
1 cup chopped walnuts or pecans

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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