Cream Cheese Brownie Pie Recipe

Name: Cream Cheese Brownie Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole Pillsbury Refrigerated Pie Crust; 8 ounces, weight Cream Cheese, Softened; 3 Tablespoons Sugar; 1 teaspoon Vanilla; 3 whole Eggs, Divided; 1 box (18.4 Oz Box) Betty Crocker Original Supreme Brownie Mix (the One With The Syrup Packet Included), Divided Use; 1/4 cups Oil; 1 Tablespoon Water; 1/2 cups Chopped Pecans (optional); Syrup Packet From Brownie Mix, For Topping

Servings: persons

1 whole Pillsbury Refrigerated Pie Crust
8 ounces, weight Cream Cheese, Softened
3 Tablespoons Sugar
1 teaspoon Vanilla
3 whole Eggs, Divided
1 box (18.4 Oz Box) Betty Crocker Original Supreme Brownie Mix (the One With The Syrup Packet Included), Divided Use
1/4 cups Oil
1 Tablespoon Water
1/2 cups Chopped Pecans (optional)
Syrup Packet From Brownie Mix, For Topping

1
1. Heat oven to 350 F. Put the pie crust in a 10-inch pie dish and bake as directed on package for a one-crust pie.
2
2. In a medium bowl, combine cream cheese, sugar, vanilla and 1 of the eggs; beat until smooth. Set aside.
3
3. In large bowl, combine brownie mix (not the syrup packet, just the dry mix), oil, water and remaining 2 eggs; beat until just blended.
4
4. After pie crust is baked, spread 1/2 cup of the brownie mixture in bottom of the crust. Spoon and carefully spread cream cheese mixture over brownie layer. Top with remaining brownie mixture and spread evenly. Sprinkle with pecans if desired.
5
5. Place pie plate on a baking sheet and bake at 350 F for 40 to 50 minutes, or until center is puffed and crust is golden brown. If necessary, cover edge of crust with strips of foil after 15-20 minutes of baking to prevent excessive browning. Pie may have cracks on surface when done. Remove from oven and set the dish on a rack.
6
6. Let pie cool for 10 minutes. Drizzle with Hershey's syrup packet from the brownie mix.
7
7. Cool 3 hours or until completely cooled. Store in the refrigerator.

575

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 whole Pillsbury Refrigerated Pie Crust, 8 ounces, weight Cream Cheese, Softened, 3 Tablespoons Sugar, 1 teaspoon Vanilla, and more.

Yes, Cream Cheese Brownie Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream Cheese Brownie Pie

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