How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Bread?

You need 8 ingredients. The key ingredients include: 160 g water, 250 g bread flour, 50 g cream cheese, 10 g powdered milk, and more.

Is Cream Cheese Bread suitable as general?

Yes, Cream Cheese Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream Cheese Bread Recipe

Name: Cream Cheese Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 160 g water; 250 g bread flour; 50 g cream cheese; 10 g powdered milk; 15 g sugar; 3 g salt; 20 g butter; 2 12 g dry yeast

Cream Cheese Bread – a delicious recipe with water, bread flour, cream cheese, powdered milk, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

160 g water
250 g bread flour
50 g cream cheese
10 g powdered milk
15 g sugar
3 g salt
20 g butter
2 12 g dry yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
320 kcal
Category
General

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Cream Cheese Bread

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